Our award winning Thai Green Curry (Silver medals at the Royal Agricultural Society WA and Victoria Food Awards) is ready to spice up your kitchen.
Fresh Australian basil, coriander and tomatoes are slow cooked together with the zingy flavours of lemongrass, galangal, kaffir lime and freshly roasted spices to create our authentic, fresh and delicious Thai green curry.
Use Turban Chopsticks Thai Green Curry paste to make a curry in minutes, to marinade your choice of meat, seafood or tofu for the BBQ, to serve up a healthy and yummy stir fry or to add a flavour pop to your dishes.
Country of origin: Australia
Ingredients: Ingredients, Onion, tomatoes, Australia Canola Oil (GMO free), raw sugar, lemongrass, garlic, galangal, coriander, basil, salt, chillies, fresh roasted spices, black pepper, turmeric powder, vinegar and kaffir lime.
Servings per package: 8
Serving size: 30gm
|
Average quantity per serving 30g |
Average quantity per 100g |
| Energy |
300kj |
1000kJ |
| Protein |
0.7g |
2.4g |
| Fat, total |
5.2g |
17.2g |
| - saturated |
0.4g |
1.2g |
| Carbohydrate |
5.2g |
17.4g |
| - sugars |
4.26g |
14.2g |
| Dietary Fibre |
0g |
g |
| Sodium |
345mg |
1150mg |
