Pull Apart Cheesy Garlic Bread Recipe
1 small sourdough bread or Vienna
¼ cup butter
½ tsp Gewürzhaus Garlic Salt, less if using salted butter & adjust to taste
¾ cup mozzarella cheese, shredded or sliced
1. Preheat the oven to 180⁰C.
2. Melt butter in a heatproof bowl in the microwave, then combine Garlic Salt with the melted butter.
3.Cut the bread on a diagonal into 1-inch diamonds without cutting all the way through the bread.
4. Spoon or drizzle in a teaspoon of butter mixture into the cracks, then add in a pinch of cheese.
5. Bake for 15minutes in foil until the cheese has mostly melted, continue baking unwrapped for 5 more minutes or until the bread is nice and crusty.