Same flavour, same natural ingredients… simply milder.
Made with fresh Australian grown chilli and using our traditional Italian recipe passed down through the generations, this vegan friendly, gluten free condiment is like a hug from Nonna.
Our Mild Italian Style Chilli is ideal as a dip, spread in your panino, or anywhere you love a fresh mild chilli flavour.
Country of origin: Australia
Ingredients: Australian Cayenne Pepper (74%), Extra Virgin Olive Oil, Sunflower Oil, Salt, White Vinegar
Refrigerate after opening and consume within 4 weeks
Servings per package: 25
Serving size: 10gm
|
Average quantity per serving 10g |
Average quantity per 100g |
Energy |
103kj |
1030kJ |
Protein |
0.2g |
1.5g |
Fat, total |
2.2g |
22.4g |
- saturated |
0.3g |
3g |
Carbohydrate |
0.5g |
4.5g |
- sugars |
0.45g |
4.5g |
Dietary Fibre |
0g |
g |
Sodium |
152mg |
1520mg |