Traditional middle Eastern recipe made with Australian Chickpeas
mixed with spices. Dry ingredients ready to be transformed into
falafel, simply add desired fresh vegetables and water and fry in olive oil or bake in oven.
Country of origin: Australia from at least 95% Australian ingredients.
Ingredients: Organic chickpeas, organic coriander, organic cumin, pink lake salt
Servings per package: 16.7
Serving size: 30gm
|
Average quantity per serving 30g |
Average quantity per 100g |
| Energy |
453.3kj |
1511kJ |
| Protein |
6.1g |
20.3g |
| Fat, total |
3.6g |
11.9g |
| - saturated |
0.5g |
1.7g |
| Carbohydrate |
9.6g |
31.9g |
| - sugars |
0.9g |
3g |
| Dietary Fibre |
6.9g |
22.9g |
| Sodium |
234mg |
780mg |
May contain traces of gluten. Processed in a facility that also processes tree nuts and sesame seeds
Our products are processed on shared equipment & stored in shared reusable containers. We do our best to avoid any kind of cross-contamination, but this can sometimes occur.
This means our products may contain traces of peanuts, tree nuts, milk, egg, fish, shellfish, wheat, lupin, sesame, and soy.
