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Fermented Beet Slices


$2.70 AUD PER 100GM

This raw living ferment is unlike any other beetroot slice you’ve ever tasted. A blend of sweet and sour mingles with the acidity produced by this unique lacto-ferment. Cut impossibly fine, it will be a salad staple and a burger’s best friend.

Made in Melbourne by Blaise Bourke, this gut loving ferment is rich with probiotic microorganisms, raw, vegan, gluten free, dairy free, nut free and preservative free


Country of origin: Australia

Ingredients: Ingredients, Organic Beetroot, Organic Wild Starter Culture (cabbage, water), Sea Salt

Must be refrigerated

Servings per package: 16.7

Serving size: 30
Average quantity per serving 30g Average quantity per 100g
Protein 0.5g 1.6g
Fat, total 0g 0.1g
- saturated 0g 0g
Carbohydrate 1g 3.3g
- sugars 0.99g 3.3g
Dietary Fibre 0g g
Sodium 233mg 778mg

We want to let you know that the cut-off time for bread tomorrow has passed & is unavailable for delivery tomorrow