Fizzy jar? Lucky you! You've just opened a jar of Gaga's real living sauerkraut!
Combining the sweet notes of caraway with the gentle acidity created by the fermentation process, it's a kraut that works perfectly as a savory meal accompaniment, or you can just eat it straight out of the jar, like we do.
Made in Melbourne by Blaise Bourke, this gut loving ferment is rich with probiotic microorganisms, raw, vegan, gluten free, dairy free, nut free and preservative free
Country of origin: Australia
Ingredients: Ingredients, Cabbage, Sea Salt, Caraway seeds
Must be refrigerated
Servings per package: 16.7
Serving size: 30
|
Average quantity per serving 30g |
Average quantity per 100g |
| Energy |
33.3kj |
111kJ |
| Protein |
0.5g |
1.6g |
| Fat, total |
0g |
0.1g |
| - saturated |
0g |
0g |
| Carbohydrate |
21g |
3.3g |
| - sugars |
0.99g |
3.3g |
| Dietary Fibre |
0g |
g |
| Sodium |
233mg |
778mg |
