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Pepper Sauce

$9.50
NETT VOLUME - 100ML

$9.50 PER 100ML


Pepper Sauce

The classic pepper sauce made with black and Sichuan pepper. Wonderful on most roast meats but particularly good on a steak or to dip your roast potatoes into

NUTRITIONAL INFORMATION

Country of origin: made in Fitzroy

Ingredients: Ingredients black pepper, Sichuan pepper, chicken stock (chicken bones, thyme & onions), soy sauce, brandy, white balsamic vinegar, fish sauce, garlic, shallots, sugar, xantam gum, butter & oil.

Store below 4 degrees

Servings per package: 5

Serving size: 20ml
Average quantity per serving 20g Average quantity per 100g
Energy
178kj
890kJ
Protein 0.3g 1.25g
Fat, total 3.7g 18.7g
- saturated 0.6g 2.89g
Carbohydrate 21.4g 6.79g
- sugars 0.97g 4.83g
Dietary Fibre 0g g
Sodium 155mg 774.61mg

Contains Seafood