Red Kidney Beans
Red Kidney Beans are low in fat and a healthy addition to any balanced diet.
They are a good source of protein and an excellent source of dietary fibre. Any amount of soaking will reduce cooking time..
Great for soups, salads, mexican dishes, bakes and casseroles.
Save Time in the Kitchen and store cooked red kidney beans can be stored in the freezer in an airtight container for up to 6 months.
Preparation Suggestion
Country of origin: Canada (packed in Australia)
Ingredients: Red Kidney Beans
Servings per package: 10
Serving size: 50g
|
Average quantity per serving 50g |
Average quantity per 100g |
| Energy |
615kj |
1230kJ |
| Protein |
11.3g |
22.5g |
| Fat, total |
0.9g |
1.8g |
| - saturated |
0.1g |
0.1g |
| Carbohydrate |
217.8g |
35.6g |
| - sugars |
1.7g |
3.4g |
| Dietary Fibre |
10.8g |
21.5g |
| Sodium |
2mg |
3mg |
May Contain Gluten & Soy
Our products are processed on shared equipment & stored in shared reusable containers. We do our best to avoid any kind of cross-contamination, but this can sometimes occur.
This means our products may contain traces of peanuts, tree nuts, milk, egg, fish, shellfish, wheat, lupin, sesame, and soy.
