San Elk's certified organic artisan chicken stock is made with dehydrated chicken and finely ground vegetables, herbs and spices to provide a rich and natural flavour when added to your meals. This stock is made from the highest quality raw ingredients available and that all of the essential nutrients are retained.
San Elk uses dehydrated chicken in their stock. They don't use any colours, preservatives or additives.
San Elk is a small food manufacturing family business based in West Footscray, Melbourne, committed to producing high-quality food with no hidden ingredients. Ingredients are sourced from premium organic growers, providing a superior tasting natural stock.
No maltodextrin, no palm products, no preservatives, no concentrates, no artificial colours, no MSG, no gluten, no lactose, no yeast.
Dissolve 1 tsp per cup (250ml) of hot water or sprinkle as a seasoning.
160g makes 13 litres of stock.
Country of origin:
Servings per package: 106.7
Serving size: 1.5
||Average quantity per serving 1.5g
||Average quantity per 100g
Our products are processed on shared equipment & stored in shared reusable containers. We do our best to avoid any kind of cross-contamination, but this can sometimes occur.
This means our products may contain traces of peanuts, tree nuts, milk, egg, fish, shellfish, wheat, lupin, sesame, and soy.