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House Stoneground Sourdough Bread - 500g

$6.45
PRICE EACH

$6.45 EACH


**This product must be ordered before 10.00am the day before delvery**


Dench Bakers have been baking natural, artisan-style bread since 2005, when they started supplying the hospitality industry and public from a shop located in Fitzroy North.

Dench Bakers are one of the few bakers in Melbourne offering a full organic sourdough bread.

The Sourdough House Stone is a beautifully light wholemeal bread. Organic Stoneground wheat and rye flour with added wheat bran makes this brown bread a great alternative to our house white.

NUTRITIONAL INFORMATION

Country of origin: Australia

Ingredients: Ingredients, Certified organic stoneground wheat flour, water, natural leaven, certified organic stoneground rye flour, certified organic wheat bran, salt, ascorbic acid.

Servings per package: 10

Serving size: 50Each
Average quantity per serving 50g Average quantity per 100g
Energy
493kj
986kJ
Protein 4.9g 9.8g
Fat, total 0.8g 1.5g
- saturated 0.3g 0.5g
Carbohydrate 223.9g 47.7g
- sugars 0.8g 1.6g
Dietary Fibre 0g g
Sodium 180mg 360mg

Contains gluten