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Thai Red Curry Paste


$3.54 PER 100GM

Bronze medal winner at the Royal Agricultural Society WA and Victoria Food Awards, our Thai Red Curry paste is ready to add spiciness into your next delicious meals.

Our Thai Red Curry is an aromatic blend of herbs and spices - garlic, shallots, galangal, coriander, ginger, kaffir lime, cumin, peppercorns and lemongrass.

Add coconut milk, favourite protein - seafood, beef, chicken, duck or tofu - and desired vegetables, we recommend broccoli or potatoes - to transform your everyday dish into a meal out of the kitchens of Thailand.


Country of origin: Australia

Ingredients: Ingredients, Onion, tomatoes, Australian canola oil (GMO free), lemongrass, water, garlic, raw sugar, galangal, salt, ginger, chillies, paprika, fresh roasted spices, salt, turmeric powder black pepper, kaffir lime and vinegar.

Servings per package: 8.4

Serving size: 28.7gm
Average quantity per serving 28.7g Average quantity per 100g
Protein 0.7g 2.5g
Fat, total 5.1g 17.6g
- saturated 0.3g 1.2g
Carbohydrate 3g 10.3g
- sugars 2.12g 7.4g
Dietary Fibre 0g g
Sodium 279mg 973mg

We want to let you know that the cut-off time for bread tomorrow has passed & is unavailable for delivery tomorrow